Blog

From handy catering tips to healthy eating ideas and delicious, simple recipes…

Roasted Aubergine with Black Rice Salad

Sweet roasted aubergine and nutty black rice, what’s not to love?! This is a stunning and simple combination of quality ingredients that you’ll easily...

Read more »

Wine Tasting In Chablis

Wine Tasting: Jean-Marc Brocard Vinyard 3, route de Chablis, 89800 Préhy, France   The rolling vineyards set against the back drop of the setting...

Read more »

From one girl boss to another: Kara Rosen of Plenish

From one girl boss to another meet Kara Rosen, CEO and founder of Plenish – one of the biggest (and in my opinion best)...

Read more »

FENTY Beauty at Harvey Nichols

Last month, Rihanna’s hotly anticipated FENTY beauty collection dropped exclusively at Harvey Nichols – I created a menu based on her range that received the...

Read more »

Crispy Kale & Black Quinoa Salad

Give your salad a gothic makeover with my delicious black quinoa, kale, baby beet and tomato salad.  Quinoa is a fantastic natural source of...

Read more »

I Pita The Fool That Doesn’t Like Hummus

There’s a lot to be said for a good dip; they’re a delicious way to jazz up a dull desk lunch and can bring...

Read more »

Squid Ink Risotto

Cross over to the dark of the dinner table and get on board with the black food trend that’s taking social media by storm. A...

Read more »

Gardens to visit in London this Autumn

As well as deliciously seasonal fruit and veg (think blackberries, pears, apples, squash and parsnips) Autumn brings with it a host of natural treats,...

Read more »

Activated Charcoal Pavlova

Black ingredients (a welcome antidote to garish technicolour unicorn foods) needn’t be scary and chances are, you’ve already tried most of them before. Black...

Read more »